Description
These Buffalo Chicken Biscuit Pizza Sliders are a delightful mashup of buffalo chicken and pizza, all nestled in a flaky biscuit. Perfect for game days or casual gatherings.
Ingredients
Scale
- 1 can Refrigerated Biscuits
- 2 cups Cooked Shredded Chicken
- 1/2 cup Buffalo Sauce
- 1 cup Low-moisture part-skim mozzarella cheese
- 1 cup Sharp cheddar cheese
- 1/2 cup Blue cheese crumbles (optional)
- Ranch dressing (for serving)
- Blue cheese dressing (for serving)
- Finely chopped green onions (optional garnish)
- Fresh parsley (optional garnish)
Instructions
- Preheat your oven to 375°F (190°C) and prepare a 9×13-inch baking dish with non-stick cooking spray or a light brush of oil.
- Open the can of refrigerated biscuits and arrange them whole in a single layer in the prepared baking dish.
- In a medium bowl, combine the cooked, shredded chicken with the buffalo sauce, stirring until the chicken is thoroughly coated.
- Lightly brush the tops of the biscuits with melted butter, if desired. Spoon the buffalo chicken mixture evenly over the tops of the biscuits.
- Sprinkle shredded mozzarella and cheddar cheese generously over the chicken, covering the entire surface.
- Bake in the preheated oven for about 15-20 minutes, or until the biscuits are golden brown and the cheese is melted and bubbly.
- Let the sliders cool for a few minutes, then garnish with chopped green onions or parsley. Serve immediately with ranch or blue cheese dressing on the side.
Notes
- These sliders are perfect for parties and can be made ahead of time.
- Feel free to customize toppings based on your preference.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1 g
- Sodium: 800 mg
- Fat: 12 g
- Saturated Fat: 7 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 25 g
- Fiber: 1 g
- Protein: 10 g
- Cholesterol: 50 mg
Keywords: Buffalo Chicken, Biscuit Pizza, Sliders, Game Day, Easy Recipe