Description
Enjoy the delicious flavors of Cheeseburger Pizza, a comforting and customizable dish perfect for family meals or gatherings.
Ingredients
Scale
- 1 package Pizza Dough (homemade or store-bought)
- 1 pound Lean Ground Beef (well-cooked and seasoned)
- 2 cups Shredded Mozzarella Cheese (freshly shredded)
- 1 cup Sliced Dill Pickles (or bread-and-butter pickles)
- 1 cup Chopped Onion (or green onions)
- 0.5 cup Ketchup (or barbecue sauce for a smoky flavor)
- 2 tablespoons Yellow Mustard
- 2 tablespoons Mayonnaise
Instructions
- Preheat your oven to 450°F (230°C) and roll out the pizza dough. Place it on a baking sheet and pre-bake for about 6 minutes until it’s slightly firm.
- In a skillet over medium heat, brown the lean ground beef until fully cooked, breaking it apart with a spatula. Drain any excess grease.
- In a small bowl, whisk together ketchup, yellow mustard, and mayonnaise until smooth.
- Spread an even layer of the sauce across your pre-baked crust. Then, sprinkle shredded mozzarella, followed by the seasoned beef, chopped onions, and sliced pickles.
- Place the assembled pizza back into the oven and bake for 8 to 12 minutes, or until the cheese is melted and bubbly.
Notes
- Prep Time: 10 minutes
- Cook Time: 32 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 5 g
- Sodium: 800 mg
- Fat: 18 g
- Saturated Fat: 7 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 20 g
- Cholesterol: 60 mg
Keywords: Cheeseburger Pizza