Description
Warm, crispy bread slices generously topped with a gooey mixture of melted cheese and aromatic garlic, creating a symphony of flavors that dance on your taste buds.
Ingredients
- Slices of bread (French baguette or ciabatta)
- Butter
- Minced garlic
- Shredded mozzarella cheese
- Grated Parmesan cheese
- Fresh parsley (for garnish)
- Salt and pepper to taste
Instructions
- In a small saucepan, melt the butter over low heat. Add the minced garlic and sauté until fragrant. Set aside.
- Preheat the oven to 375°F (190°C). Place the bread slices on a baking sheet and brush each slice with the garlic butter mixture.
- Sprinkle shredded mozzarella cheese over each bread slice. Add grated Parmesan cheese on top.
- Bake in the preheated oven for 10-12 minutes until cheese is melted, bubbly, and bread is crispy.
- Garnish with freshly chopped parsley, salt, and pepper. Serve hot.
Notes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 280
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 40mg
Keywords: Cheesy Garlic Bread Toasts