Description
Easy Ham and Potato Casserole for Cozy Family Dinners
Ingredients
Scale
- 1 can Condensed Cream of Chicken Soup
- 1 cup Milk (2% recommended)
- 1 cup Sour Cream
- 1 tablespoon Worcestershire Sauce
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Smoked Paprika
- Pepper (to taste)
- 2 cups Shredded Cheddar Cheese (divided)
- 4 cups Russet Potatoes (peeled & diced)
- 2 cups Diced Cooked Ham
Instructions
- Preheat your oven to 400°F (200°C). Place the oven rack in the middle.
- In a large mixing bowl, combine a can of condensed cream of chicken soup, 1 cup of milk, and 1 cup of sour cream. Add in Worcestershire sauce, garlic powder, onion powder, smoked paprika, and pepper. Stir in half of the shredded cheddar cheese.
- Add a layer of diced Russet potatoes in a single, even layer at the bottom of the prepared casserole dish. Then, sprinkle the diced cooked ham evenly over the potatoes.
- Pour the creamy sauce mixture over the potatoes and ham. Use a spatula to gently stir the ingredients to ensure even coating.
- Cover the casserole dish tightly with aluminum foil. Bake for 45 minutes.
- After 45 minutes, remove the foil and sprinkle the remaining shredded cheddar cheese on top. Return the casserole to the oven, uncovered, and bake for an additional 15 minutes.
- Let the casserole rest for about 5-10 minutes before serving.
Notes
- Substitute cream of mushroom for variety.
- Use almond or soy milk for a dairy-free option.
- Greek yogurt can be a healthier substitute for sour cream.
- Adjust Worcestershire sauce for milder taste.
- Use fresh minced garlic or finely chopped onion for a fresher flavor.
- Regular paprika can replace smoked paprika if desired.
- Yukon Gold potatoes add creaminess.
- Any cooked meat can replace ham.
- Prep Time: 20 minutes
- Cook Time: 65 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4 g
- Sodium: 800 mg
- Fat: 18 g
- Saturated Fat: 10 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 35 g
- Fiber: 3 g
- Protein: 20 g
- Cholesterol: 60 mg
Keywords: Ham Potato Casserole, Easy Dinner, Family Meal