Description
Creamy, no-bake keto fat bombs made with peanut butter and chocolate. Low-carb, sugar-free, and perfect for satisfying sweet cravings.
Ingredients
Scale
- 0.75 cup natural peanut butter (no sugar added)
- 0.25 cup coconut oil (melted)
- 0.33 cup powdered low-carb sweetener
- 1 tsp vanilla extract
- 1 pinch salt
- 0.5 cup sugar-free dark chocolate (melted)
Instructions
- Mix peanut butter, coconut oil, sweetener, vanilla, and salt until smooth.
- Spoon mixture into molds or liners.
- Freeze 15–20 minutes until firm.
- Dip or drizzle with melted chocolate.
- Freeze 10 minutes until set.
Notes
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: Keto
Nutrition
- Serving Size: 1 fat bomb
- Calories: 180
- Sugar: 1 g
- Sodium: 0 mg
- Fat: 17 g
- Saturated Fat: 8 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 3 g
- Fiber: 1 g
- Protein: 4 g
- Cholesterol: 0 mg
Keywords: Keto Peanut Butter Chocolate