Description
Indulge in the warmth of a classic dish with this Lipton Onion Soup Meatloaf Recipe. This hearty meatloaf combines the rich flavors of ground beef and Lipton Onion Soup Mix, resulting in a savory and satisfying meal perfect for family dinners or gatherings.
Ingredients
Scale
- 2 lbs ground beef
- 1 envelope Lipton Onion Soup Mix
- 2 eggs
- 1 cup bread crumbs
- 3/4 cup water
- 1/3 cup ketchup
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine Lipton Onion Soup Mix, eggs, water, and ketchup; mix thoroughly.
- Add ground beef and bread crumbs to the mixture, stirring gently until just combined.
- Shape the mixture into a loaf and place it in a greased loaf pan.
- Bake for approximately 1 hour and 15 minutes, checking with a meat thermometer to ensure an internal temperature of at least 165°F.
- While baking, prepare the glaze by combining ketchup, brown sugar, and ground mustard in a small saucepan over medium heat until sugar dissolves.
- Brush glaze over the meatloaf after baking and serve hot.
Notes
- Pairs wonderfully with mashed potatoes or steamed vegetables.
- Each slice is packed with flavor.
- This recipe is perfect for family dinners or gatherings.
- Prep Time: 15 minutes
- Cook Time: 1 hour 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 310
- Sugar: 6g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 22g
- Cholesterol: 90mg
Keywords: Lipton Onion Soup Meatloaf, meatloaf recipe, comfort food