Description
A comforting Sweet Potato Pie with a creamy filling made from mashed sweet potatoes and sweetened condensed milk, perfect for holiday gatherings.
Ingredients
Scale
- 1 prepared pie crust
- 2 cups mashed sweet potatoes
- 1 can (14 oz / ~395g) sweetened condensed milk
- 2 large eggs
- 1/4 cup melted butter
- 1 tsp vanilla extract
- 1 tsp ground cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- Mix the mashed sweet potatoes, sweetened condensed milk, eggs, melted butter, vanilla extract, cinnamon, nutmeg, and salt in a large mixing bowl until smooth.
- Pour the filling into the prepared pie crust, smoothing it out.
- Bake the pie in the preheated oven for 45-50 minutes, or until a knife inserted into the center comes out clean.
- Let the pie cool at room temperature before serving.
Notes
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 290
- Fat: 14g
- Carbohydrates: 38g
- Protein: 4g
Keywords: Sweet Potato Pie, Condensed Milk, Holiday Dessert