Description
Sweet Potato Skillet with BBQ Chicken & Cheese: An Amazing Ultimate Recipe
Ingredients
Scale
- 2 medium sweet potatoes, peeled and diced
- 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup BBQ sauce (your favorite brand)
- 1 cup shredded cheddar cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper, to taste
- Optional toppings: sliced green onions or fresh cilantro
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the diced chicken to the skillet. Season with garlic powder, onion powder, salt, and pepper. Cook until the chicken is browned and cooked through, about 7-10 minutes.
- Stir in the diced sweet potatoes, covering the skillet with a lid. Cook for about 10 minutes, stirring occasionally, until the sweet potatoes are tender.
- Pour in the BBQ sauce, stirring to coat the chicken and sweet potatoes evenly. Let it simmer for an additional 5 minutes to heat through.
- Sprinkle the shredded cheddar cheese on top. Cover the skillet again and lower the heat. Allow the cheese to melt, about 3-5 minutes.
- Remove from heat. Optionally, top with sliced green onions or fresh cilantro for added flavor and freshness.
- Scoop portions onto plates and enjoy your hearty meal!
Notes
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450 kcal
- Sugar: 10g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 70mg
Keywords: Sweet Potato Skillet, BBQ Chicken, Cheese, Hearty Meal